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Food and Nutrition GCSE (from 2016)

This page contains information related to our new GCSE Food and Nutrition specification available in Wales, (teaching from September 2016). This reformed qualification, accredited by Qualification Wales, will replace WJEC's current GCSE Food qualifications; GCSE Hospitality and Catering, GCSE Home Economics: Food and Nutrition and GCSE Design and Technology: Food Technology.

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Course Materials

All course materials are available on our related documents page.

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Access WJEC’s secure website to view exclusive materials which are not available on this website.

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Controlled Assignments

The assessment for unit 2 (Food and Nutrition in Action) is now available to download on the secure site in the Non-Examination Assessment Tasks section.

Get In Touch

Our Food and Nutrition subject specialists are on hand to answer any of your queries.

Subject Officer

Allison Candy
029 2240 4262
Email Allison

Subject Support Officer

Gemma Edwards
029 2240 4262
Email Gemma

E-assessment Support Officer

Bryn Reynolds
029 2026 5328
Email Bryn

Additional Contact Details

029 2026 5193
029 2026 5024

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Getting Started with WJEC GCSE Food and Nutrition
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GCSE Food and Nutrition Examiners' Report Summer 2019

Principal Examiners' Report

The Summer 2019 Principal Examiners' reports provide feedback on this Summer's examination series. The reports include helpful observations and commentary on the work produced for this series and can assist teachers in preparing their students for the next examination series.

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